Midwinter Homebrew Competition: Past Winners – 2018

Best of Show – Beer

Best of Show – Cider

Best of Show – Mead

Milwaukee Brewing Company California Common Ramp Up

One California Common entry (BJCP Category 19B) will be chosen to be ramped up and brewed by the Milwaukee Brewing Company for serving at the Milwaukee Ale House*.

Moonlight Meadery Pro Am Qualifier

One Mead entry (BJCP categories M1, M2, M3, M4) will qualify for the Moonlight Meadery 2017 Pro Am Competition**.

White Winter Winery Cider Ramp Up

One Cider entry (BJCP Categories C1 & C2) will be chosen & made with White Winter Winery***.

Table 1: Standard American (22 entries)

Table 2: International/Czech (13 entries)

Table 3: Pale European Beer (22 entries)

Table 4: Amber European Beer (29 entries)

Table 5: Dark/Strong European (21 entries)

Table 6: German Wheat (9 entries)

Table 7: Bitters/Commonwealth (15 entries)

Table 8: Brown Brittish (23 entries)

Table 9: Scottish/Irish (16 entries)

Table 10: Dark/Strong Brittish (29 entries)

Table 11: Pale American (13 entries)

Table 12: Amber/Brown American (39 entries)

Table 13: American Porter/Stout (33 entries)

Table 14: American IPA (24 entries)

Table 15: Specialty IPA (27 entries)

Table 16: Strong American (20 entries)

Table 17: Belgian Ales (24 entries)

Table 18: Trappist Ale (30 entries)

Table 19: Wild/Sour (17 entries)

Table 20: Spiced Beer (38 entries)

Table 21: Wood Beer (27 entries)

Table 22: Other Beers (33 entries)

Table 23: Standard Cider/Perry (11 entries)

Table 24: Specialty Cider/Perry (16 entries)

Table 25: Traditional Mead (13 entries)

Table 26: Cyser/Pyment/Melomel (21 entries)

Table 27: Berry/Stone Fruit (17 entries)

Table 28: Spiced Mead (17 entries)

Table 29: Specialty Mead (13 entries)